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Lifelong Pub Run: Newcastle Brown Ale on Tap?
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Email davidbell21@hotmail.com for mailing address.
Your product will be listed below.
David Bell is an author whose books have been published in the U.K and Italy. His latest book "The Folk Doon on the Kee" (ISBN 0-9552392-0-6, 48 A4 pages, many illustrations, price £5.99) can be ordered through all bookshops or post-free direct from the author by contacting email address davidbell21@hotmail.com
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davidbell21@hotmail.com
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Blog Archive
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2008
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May
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- Friday Night
- The Boon of the 'Spoon (part three)
- The Boon of the 'Spoon (part two)
- A harsh solution?
- The Old Club, Rookhope (part three)
- Lifelong Pub Run: Newcastle Brown Ale on Tap?
- Cragside & The Newcastle Hotel
- The Black Bull, Reeth
- The Old Club, Rookhope (part two)
- Dr Johnson
- The Jerusalem Tavern
- The Boon of the "Spoon"
- The Old Club (part one)
- They must breed 'em that way....
- Victor Sylvester's
- Arkentown
- A Visit to No Place (part two)
- A Visit to No Place
- Walking to Heavenfield
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May
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About Me
- papastonch
- South Shields, Tyne & Wear, United Kingdom
6 comments:
Newky Brown on tap in the US is uncomfortably common.
Is it any good?
I didn't try it, but I suspect if the bottled version is anything to go by, the answer would be "NO".
I too was surprised to see it on tap in America, back in 1997.
I tried it, and it was about as enjoyable as the bottles at home. Make of that what you will.
I must admit I couldn't bring myself to try it. I nearly did, but not being a fan of the bottled version, I didn't think the tapped version would be any better.
When I was a teenager, Newcastle Brown was renowned for its strength and quality. It was given nicknames like "Journey into Space" and many people swore by it (not AT it).
The brewery having changed hands more than once since then, I refuse to believe claims that it "hasn't changed".
This is no longer the brew we knew and loved!!
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